Description
A delightful winter salad featuring fresh spring greens, juicy oranges, and crunchy pecans, perfect for adding warmth to chilly days.
Ingredients
- Spring greens
- Juicy oranges
- Vibrant pomegranate seeds
- Crumbled feta
- Candied pecans
- Homemade dressing (olive oil, lemon juice, honey, salt, pepper)
Instructions
- Wash the spring greens thoroughly and remove any brown leaves.
- Peel the oranges and slice them into segments.
- Gather pomegranate seeds and extract them.
- Measure out crumbled feta cheese.
- Add candied pecans.
- Toss all ingredients in a large bowl. Drizzle with the homemade dressing and mix well.
Notes
Dress the salad just before serving to maintain the crispness of the greens.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Keywords: winter salad, healthy salad, festive salad, seasonal flavors, refreshing salad