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Peppermint Oreo Balls
I still remember the first time I decided to make Peppermint Oreo Balls. It was a cold winter evening, and the scent of peppermint floated through my kitchen. I wanted to create something special for my family during the holiday season, something that would bring warmth and joy. As I mixed the crushed Oreo cookies with cream cheese, I felt a wave of nostalgia wash over me. My grandmother always made delicious treats for us, especially around the holidays. I hoped these Peppermint Oreo Balls would carry on that tradition and create new memories. It was a simple recipe, but each bite was bursting with flavors that reminded us of family gatherings and laughter. Now, whenever I make these delightful bites, I feel connected to my roots and the love shared through food. Let’s embark on this sweet journey together.
why make this recipe
Peppermint Oreo Balls stand out as a delightful treat that everyone loves. First, they are incredibly easy to make, making them perfect for any kitchen, even if you are just starting. You only need a few ingredients, which means less time shopping and more time creating. Every bite brings a satisfying crunch of Oreo cookies paired with a creamy filling, and the hint of peppermint adds a refreshing twist. Plus, you can make them ahead of time, which is perfect for busy holiday seasons or birthday parties.
Additionally, these tasty balls allow for some creativity. You can dress them up in different toppings or adjust flavors to fit every occasion. That way, you can impress guests at a big party or save some for a cozy night at home. Once you try these Peppermint Oreo Balls, you’ll find yourself wanting to make them for every event. They truly bring people together with their rich flavor and festive spirit.
how to make Peppermint Oreo Balls
Ingredients:
- Oreo cookies, crushed
- Cream cheese
- Sweet chocolate
- Peppermint candies, crushed
Directions:
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Start by crushing your Oreo cookies into fine crumbs. You can use a food processor for a smooth texture or place them in a zip-top bag and crush them with a rolling pin.
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Next, combine the crushed Oreo cookies and cream cheese in a large bowl. Mix until it forms a well-blended, thick mixture.
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Now, form the mixture into small balls, about 1 inch in diameter. Place these cookie balls on a baking sheet lined with parchment paper.
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Once you have formed all the balls, melt the sweet chocolate in a microwave-safe bowl. Heat in short bursts, stirring between each until it’s smooth and creamy.
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Dip each Oreo ball into the melted chocolate until fully coated. Use a fork to lift it, letting any excess chocolate drip back into the bowl.
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Before the chocolate sets, roll the dipped balls in crushed peppermint candies for a festive finish.
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Finally, let the Peppermint Oreo Balls cool on the baking sheet until the chocolate hardens completely.
how to serve Peppermint Oreo Balls
Serving Peppermint Oreo Balls can be as fun as making them. Here are a few ideas to present your delightful treats beautifully:
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Festive Platter: Arrange the Oreo Balls on a colorful holiday platter. You can sprinkle extra crushed peppermint candies around them for a pop of color. This bite-sized treat will surely catch your guests’ eyes when you serve it during festive gatherings.
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Wrapped Gifts: Create small gift bags filled with Peppermint Oreo Balls. Use clear bags tied with pretty ribbons. This serves as a delightful homemade gift for neighbors or friends, spreading sweetness throughout the season.
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Coffee Pairing: Serve the Peppermint Oreo Balls alongside a warm cup of hot chocolate or coffee. The creamy and crunchy texture of the balls pairs well with the rich flavors of both beverages. People will love nibbling while sipping.
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Chilled Treats: While you can enjoy these bites at room temperature, they taste even better when served chilled. Store them in the refrigerator before serving to enhance the minty flavor and creamy texture.
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Special Occasions: These Peppermint Oreo Balls make an excellent addition to any celebration, from birthdays to holiday parties. You can even create themed plates according to the season by adding decorations around the balls.
how to store Peppermint Oreo Balls
To store your Peppermint Oreo Balls, place them in an airtight container layered with parchment paper to prevent sticking. They will keep well in the refrigerator for about two weeks. For longer storage, you can freeze the balls. Just arrange them in a single layer on a baking sheet until frozen. Then transfer them to a freezer-safe container or bag, where they can last for up to three months.
When you’re ready to enjoy them, just take out the desired amount, thaw them in the fridge for a few hours or at room temperature for about an hour. This method helps maintain their creamy texture and minty flavor. Always ensure the container is sealed well to keep them fresh.
Tips to Make Peppermint Oreo Balls
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Use Room Temperature Cream Cheese: Ensure the cream cheese is at room temperature before mixing. This step helps achieve a smooth mixture, making it easier to shape into balls.
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Don’t Overheat the Chocolate: When melting the sweet chocolate, do it in short increments and stir well. Overheating can cause it to seize, making it hard to dip the balls.
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Roll with Your Hands: For a better texture, use slightly damp hands when rolling the balls. This prevents the mixture from sticking to your hands and creates a smoother finish.
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Adjust Sweetness: If you prefer a less sweet version, consider using half of the recommended chocolate or substituting it with a dark chocolate for a richer flavor.
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Explore Different Toppings: You can try using crushed nuts, sprinkles, or even dipped in white chocolate for a different twist. Variations keep the treats exciting.
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Chill for Firmness: If your mixture seems too soft to handle, chilling it in the refrigerator for about 30 minutes helps firm it up, making it easier to roll into balls.
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Prevent Cracking: If the chocolate coating cracks after dipping, it may be too thick or cooling too quickly. Warm the chocolate slightly to achieve a smoother coat and dip swiftly.
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Experiment with Flavors: Feel free to include a drop of peppermint extract in the mixture for a stronger mint flavor. Adjust according to your taste for the ultimate festive treat.
Variation
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Chocolate Version: For an even more chocolatey treat, substitute the Oreo cookies with chocolate sandwich cookies. This simple swap adds an extra layer of rich, chocolaty goodness to each bite.
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Nutty Version: Add finely chopped nuts, like walnuts or hazelnuts, to the cream cheese mixture. This change gives a crunchy texture that perfectly complements the smooth balls.
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Fruity Version: Try mixing in some finely chopped dried cranberries or cherries. This fruity twist adds a pop of color and a hint of tanginess that balances the sweetness.
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Caramel Version: Drizzle caramel sauce over the cooled Peppermint Oreo Balls for a gooey, rich layer of flavor. This decadent addition brings a wonderful contrast to the minty freshness.
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Gluten-Free Swap: Use gluten-free Oreo cookies to make the recipe suitable for those with gluten sensitivities. This way, everyone can enjoy this delicious treat!
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Kids’ Mini Version: For little hands, make smaller balls and stick popsicle sticks in them before chilling. Kids will love having their own fun-sized treat to enjoy!
FAQs Of Peppermint Oreo Balls
1. Can I use different flavors of Oreo cookies?
Yes, you can! Vanilla or other flavored Oreo cookies work great. Just remember that any change in flavor affects the overall taste of the Peppermint Oreo Balls. Experimenting can lead to delicious surprises!
2. How do I prevent my balls from falling apart during dipping?
Ensure your cream cheese and cookie mix is well combined and cool the rolled balls for about 20 minutes before dipping. This step helps them hold their shape during the chocolate coating process.
3. How long do Peppermint Oreo Balls last in the fridge?
They can last up to two weeks in the fridge when stored properly in an airtight container. Just keep an eye on the texture and try to enjoy them fresh!
4. Can I freeze Peppermint Oreo Balls?
Absolutely! You can freeze them. Just follow the proper freezing steps mentioned earlier. They last for about three months in the freezer, retaining their flavor and texture.
5. What should I do if the chocolate gets too thick?
If the chocolate thickens and becomes hard to work with, try adding a small teaspoon of coconut oil or vegetable oil. Stir well until it loosens to a smooth dipping consistency.
6. Can I make these ahead of time for a party?
Yes, these Peppermint Oreo Balls are perfect for making ahead. Just prepare, dip, and then store them in the fridge or freezer until you need them. They taste great even after a few days!
Peppermint Oreo Balls
- Total Time: 25 minutes
- Yield: 24 servings 1x
- Diet: Vegetarian
Description
Delicious and festive Peppermint Oreo Balls that are easy to make and perfect for holiday gatherings.
Ingredients
- 1 package Oreo cookies, crushed
- 8 oz cream cheese, softened
- 12 oz sweet chocolate, for melting
- 1 cup peppermint candies, crushed
Instructions
- Crush the Oreo cookies into fine crumbs using a food processor or a rolling pin in a zip-top bag.
- Combine crushed Oreo cookies and softened cream cheese in a large bowl. Mix until well blended and thick.
- Form the mixture into small balls, about 1 inch in diameter, and place on a baking sheet lined with parchment paper.
- Melt the sweet chocolate in a microwave-safe bowl, heating in short bursts and stirring in between until smooth.
- Dip each Oreo ball into the melted chocolate, coating fully. Use a fork to lift and let excess chocolate drip back into the bowl.
- Before the chocolate sets, roll the dipped balls in crushed peppermint candies.
- Let the Peppermint Oreo Balls cool on the baking sheet until the chocolate hardens completely.
Notes
Store in an airtight container for up to two weeks in the refrigerator or freeze for up to three months.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 180
- Sugar: 15g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: peppermint, oreo, holiday treats, dessert, easy recipes




