Description
These delightful No-bake Sugar Cookie Truffles are creamy, sweet, and perfect for any occasion. Simple to make and deliciously satisfying, they are bound to bring joy to your kitchen.
Ingredients
Scale
- 1 cup sugar cookie dough
- 8 oz cream cheese, softened
- 8 oz white chocolate, melted
- 1/2 cup colorful sprinkles
Instructions
- In a bowl, mix the sugar cookie dough with cream cheese until well combined.
- Roll the mixture into small balls and place them on a baking sheet.
- Freeze the balls for about 15 minutes.
- Melt the white chocolate and dip each ball into it, ensuring they are fully coated.
- Immediately sprinkle with sprinkles before the chocolate hardens.
- Let the truffles sit at room temperature or refrigerate them until served.
Notes
You can serve these truffles at room temperature for a soft texture or refrigerate for a firmer bite. They make wonderful party favors when wrapped in cellophane.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 90
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: no-bake, truffles, desserts, easy recipes, sugar cookies, treats